Is it true if you eat some green vegetables that they will lower your risk of getting certain cancers?

Nutrition is definitely the most effective and popular approach to cancer. Researches and studies have revealed that high carb and high fat diet increases the risk of cancer whereas low fat and high fiber diet helps in reducing the risk of cancer. High fiber diet includes fresh fruits and green vegetables that help your body to fight cancer.

Apart from eating plenty of fresh fruits and green leafy vegetable, you can also try the following home remedies for fighting cancer:

  • Herbs like burdock, chaparral, dandelion, cat's claw, astragalus, fennel, green tea, red clover, parsley, milk thistle, suma and rosemary show rewarding results in treating cancer.
  • Spices such as cardamom, ginger, thyme, turmeric and cayenne have anti-cancer properties and help in fighting cancer.
  • Cat's claw has anti-tumor properties and can enhance immune functions.
  • Try drinking Essiac herbal tea extracted form Praxea in Canada.
  • Green tea has immense power to fight cancer.
  • A Native Indian herbal tea known as Ojibwa is believed to have strong healing powers for fighting all types of cancer.
  • Eat plenty of nuts, grains, unpolished brown rice and cruciferous vegetables.
  • Yellow and orange vegetables such as carrots, pumpkins and yams are also beneficial in treating cancer.
  • Make a habit if eating 10 raw almonds every day.

answered by J

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